Meal day with mill trail at the zoo

The backdrop is the historic buildings of the Stralsund Zoo. At the farmstead of the Ackerbürgerhaus the donkeys are loaded by farmers. At various stations of the Ackerbürgerhof you can interactively learn more about the working tools of the farmers from about 150 years ago. Once the donkeys have been loaded, the donkeys, the attendants and the zoo guests set off on their way to the mill. At a rest stop, the farmer tells about the big and small pests that made life as a farmer difficult in the past. At the Mahnke mill the zoomiller takes over the grain and explains what he is going to do with it. With the participation of visitors, various methods of flour milling are tried out and this special mill is presented. After about 45 entertaining minutes of the excursion into the history of flour production, the guests can test the delicious zoo bread in a specially built pavilion of the zoo bistro Delikater, as well as enjoy coffee and cake, watch their little ones riding the zoo horses and enjoy the other adventure offers of the zoo.